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Pure and versatile, Corn Oil is a kitchen essential known for its light flavor and high smoke point, making it ideal for cooking, frying, and baking.

Corn Oil, extracted from maize kernels, is a versatile cooking oil celebrated for its neutral taste and health benefits. With a high smoke point, it’s perfect for various culinary applications, from sautéing and frying to baking. Rich in heart-healthy unsaturated fats, this oil is a nutritious choice that adds a light touch to your favorite recipes while complementing a balanced lifestyle.